Gateau de Voyage Flavour of the Month Chocolate Hazelnut

Italian Easter Tart

$80.00

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Traditional easter tart from Naples. Amedei chocolate, cocoa nibs, sour cherries and candied orange peel amidst ricotta. Finished with candied clementines and paper thin slices of cedro. 10 inch serves 8/10.

Ingredients: Butter, milk, flour, salt, sugar, free range eggs, cream, ricotta, sour cherries, candied orange peel, Amedei chocolate, cocoa nibs, vanilla, orange blossom water, candied clementines, cedro.

Serving and Storage: Best eaten same day. Will keep refrigerated overnight, bring to room temperature before serving.

Our products are made in an environment where lots of other lovely things containing eggs, sesame seeds, soy, tree nuts and gluten are made and, therefore, may contain traces of these allergens.

Italian Easter tart: A traditional sweet delight for the holiday
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